Chez Mike Menu

 

                       

 

 

 

 

 

Easter Specials

 

Appetizers

Braised Asparagus

Orange Mousseline, Pecans, Shaved Red Onion 9

 

Easter Deviled Eggs

Beet Pickled Eggs, Wasabi, Smoked Salmon 10

 

House Made Country Pate

Traditional Garnishes, Dijon Mustard, Toasted Baguette 10

 

Entrees

Glazed Ham

Caramelized Pineapple, Clove, Brown Butter - Sweet Potato Mash,

Green Beans, Roasted Almonds 17

(Kid’s Portion Available 9)

Roasted Leg Of Lamb

Cannellini Beans, Swiss Chard, Roasted Tomatoes, Mint Chimmichuri 24

 

Grilled Scottish Salmon

Asparagus - Blue Crab "Charlotte", Fingerling Potatoes, Citrus Vinaigrette, Pink Pepper 26

                                                         

                                                                                                                                

 

Dinner Menu

 



LUNCH









BAR


Bubbly

 

GLS/BTL


Moet & Chandon
Imperial(White Star), NV (France) Half Bottle
$28

Charles de Fere
Brut Cuvee Jean Louis, NV (France) split
$7

Gruet
Blanc de Noirs, N/V, Albuquerque, New Mexico (US)
$30








White                                                               

Frontera, Vintage White, 2012, (Chile) 

21

Matua Valley, Sauvignon Blanc, 2012, (NZ)

24

Goose Watch, Pinot Grigio, 2011, NY (US)

26

Barone Fini, Pinot Grigio, 2011, Veneto, (Italy)

24

Martin Codax, Albarino, 2011, Rias (Spain)

27

Ménage á Trois, White Blend, 2010, CA (US)

21

Pascal Jolivet, Sancerre, 2011, (France)   Half Bottle

25

Ferrari Carano, Fume Blanc, 2011, California (US)

28

Dr. Fischer, Riesling, 2011, Ockfener (Germany)

23

Heron Hill, Semi-Dry Riesling, 2011, NY (US)

27

“Hugel” Cuvee, Pinot Blanc, 2009, (France)

31

Chateau St. Michelle, Gewurztraminer, 2011, WA (US)

21

Covey Run, Gewurztraminer, 2010, WA (US)

25

William Hill, Chardonnay, 2010, California (US)

24

Olivier Leflaive, Bourgogne Blanc, 2010 (France)

39

Toasted Head, Chardonnay, 2011, California (US)

31

Beringer,  White Zinfandel, 2011, Napa, CA (US)

21


Red

Georges Duboeuf, Beaujolais, 2010 (France)

24

Mulderbosch, Rose, 100% Cabernet, 2011 (SA)

26

Firesteed Cellars, Pinot Noir, 2010, Oregon (US)

30

Chloe Creek, Pinot Noir, 2010, California (US)

57

Domaine Faiveley, Mercurey, 2009, Côte-d'Or (FR)

40

Antinori, Santa Cristina,  Sangiovese, 2010, (Italy)

28

Paul Jaboulet “Parallele 45“, 2009, Rhone, (France)

26

Apothic Red, Winemaker’s Blend, 2011, CA (US)

27

McWilliams Hanwood, Shiraz, 2010 (Australia)

27

Casa Lapostolle, Carmenere, 2011, (Chile)

26

Colores Del Sol, Malbec, 2010, (Argentina)

27

Columbia Crest, Merlot, 2008, Washington (US)

25

Concha y Toro, Merlot, 2009, Maipo (Chile)

35

La Rioja Alta, “Vina Alberdi”, 2005 (Spain)

39

San Michele, Valpolicella, Ripasso, 2010, Marano (Italy)

37

La Spinetta, Barbera d’Asti, 08, Piedmont (Italy)

40

Santa Ema, Cabernet, 2010, Maipo (Chile)

21

Joseph Carr, Cabernet 2010, Napa, CA (US)

37

Ravenswood “Old Vine” Zinfandel, 2010, CA (US)

28